Per 100 g Fat 20.2 g, monounsaturated fat 6.9 g, saturated fat 6.9 g, trans fatty acid 0.5 g, DHA 29 mg, arachidonic acid 4 mg, sialic acid 50 mg, sphingomyelin 17 mg, linoleic acid 3.8 g, α-linolenic acid 470 mg, protein 17 mg, carbohydrate 52.5 g, oligosaccharide 3 g, Na 220 mg, Ca 850 mg, Mg 55 mg, selenium 10.5 mcg, vit A 1,200 iu, vit D 184 iu, vit E 7.5 iu, vit K1 19 mcg, vit C 40 mg, vit B1 0.5 mg, vit B2 0.8 mg, niacin 6.5 mg, vit B6 0.5 mg, folic acid 150 mcg, pantothenic acid 2.2 mg, vit B12 0.8 mcg, biotin 50 mcg, taurine 50 mg, Fe 5.6 mg, iodine 97 mcg, Zn 5 mg, bifidobacterium 1 x 106/g, lactobacillus 1 x 106/g. Energy: 460 kCal.
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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